Our Location: Plaza 2000, First Floor, Mombasa Road, Nairobi
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Brand: Bain MariesBain Marie With Hot Cupboard
The bain marie with a cupboard is usually constructed with stainless steel. The dimensions and number of shelves in the cupboard section may vary. The heating element can include electric heating elements or gas burners. Heat control mechanisms can include adjustable thermostats, knobs, or digital controls to set and maintain the desired temperature. The number and size of shelves can vary depending on the specific model.
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Brand: Bain MariesCake Display
Cake displays are usually constructed with stainless steel. They can be heated using different methods, including electric heating elements or gas burners. Electric cake displays have a power supply, in the range of 110-240 volts AC, depending on the specific model.
Gas-powered cake displays require a gas connection for the burner. They come in various sizes to accommodate different quantities of food. The capacity can range from small countertop models with a few liters to larger floor-standing units with tens of liters.
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Chafing Dish – Commercial Catering Equipments
Chafing Dish – Commercial Catering Equipments – Top Commercial Kitchen Equipment 2025 Neoeng Limited offers an extensive range of products from commercial ovens and mixers to under-counter chillers to coffee makers to salamanders offering the best Restaurant & Catering Equipment in Kenya. Neoeng Limited deals in commercial kitchen equipment, refrigerators, displays for Restaurant, Supermarket, Bakery, Butchery or Cold Room. We are one of East Africa’s leading Supplier of Industrial Catering equipment, commercial Kitchen appliances, industrial Laundry equipment.
This is a special type of serving dish commonly used in catering, buffets, and other food settings to keep cooked food warm. It has a shallow pan, heat source, and lid designed to keep the food warm. -
Chips Display
It is constructed from stainless steel. The size of a chips display can vary depending on the available space and the desired capacity. The heating method to maintain the warmth of the chips can include heat lamps, infrared heating elements, or heating pads. Glass-fronted cabinets offer a clear view of the chips while providing protection and insulation. Some come with temperature control mechanisms to maintain the desired warmth of the chips.
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Commercial Blender
They are equipped with high-power motors. The motor power can vary depending on the model, but it ranges from 1kw to 3kw or more. They have 2 to 10 speed options, allowing you to adjust the blending speed. Container Capacity ranges from 1 to 4 liters or more. The blades are made of stainless steel and can have different designs, such as multi-tiered or serrated. The power requirements typically range from 110 to 240 volts AC.
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Commercial Double Panini Grill
Introducing our Commercial Double Panini Grill – a culinary powerhouse for efficient, flavorful results. With dual plates for doubled productivity, precision temperature controls, and durable construction, it ensures a consistently perfect sear for paninis and sandwiches. Compact yet powerful, it’s designed to elevate your culinary offerings with efficiency and excellence.
This is a cooking equipment used to make sandwiches. The equipment consists of two heated plates used to press and grill sandwiches. It creates the patterns of the grill on the bread.
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Drop- in Chafing Dish
Drop-in chafers are permanently installed into countertops or tabletops. They have an upscale, streamlined presentation, and they’re ideal for businesses like hotels that offer continental breakfast or buffets that are looking for a permanent chafing option. It has electric heating
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Brand: Bain MariesFood Warmer
This is an equipment used to keep prepared food warm and ready to be served to customers. The equipment keeps the prepared food in consistent and safe temperatures.
This equipment is used for gentle and even heating of delicate foods. It involves placing a food container known as insert into another container
filled with water. Indirect heating stops the food from being exposed to direct heat which could cause it to overcook, curdle or scorch. -
Hot Pass – Commercial Kitchen Planning & Design
Hot Pass – Commercial Kitchen Planning & Design.
We follow a collaborative approach to deliver end-to-end solution kitchen plans for hotels resorts , hospitals , convention centere cum hotels ,camp lodges. Our hotel kitchen design & layout services provide efficient, cost-effective solutions developed exclusively by classically trained chefs, whether it’s a refurbishment of your existing kitchen to make it more efficient, we are experts at designing kitchens that meet the particular requirements of hotel operations, offering efficient designs & premium components.
Hotel Kitchen Design & Layout Services – Hotel interior design: For a hotel interior design style, it is worth working exclusively in one style- and this style should be everywhere, from the entrance to the rooms. We offer a comprehensive range of commercial kitchen design services that are tailored to suit the needs of modern kitchen setups.
Hotel Kitchen Design & Planning | Hotel Bar Design
We’re here to make foodservice easier for you with hotel kitchen design services, equipment, delivery, and professional installation offering comprehensive restaurant & hotel kitchen design services
This is a specific area within a kitchen where food is plated and organized before it is sent out to the dining area for service. The hot pass serves as a quality control checkpoint to ensure that the food being served to customers meets the standards of presentation, taste, and temperature set by the establishment.
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Juice Dispenser
This is an electronic or mechanical device used to serve various types of juice. This equipment allows customers to conveniently access and pour their desired amount of juice. The dispenser has a built-in cooling system to keep the juice at a refreshing temperature.
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Porcelain Tray
The white porcelain serving platter is made from high-fired porcelain serve ware and includes silver titanium handles & finishes. Use over and over without losing the beautiful luster. Food safe, dishwasher safe, oven safe to 350°. Easy Care required for it.
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Roll Top Chafing Dish (with gel)
A must-have for buffet services, this chafer keeps meals warm and cooked to perfection without losing all the moisture. The roll top can open 180 degrees for easy serving and closing to retain freshness of the buffet.
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Table Top Soup Chafing Dish
These are mobile chafing dishes that can be carried to the serving area and mostly put on tables in buffet. They come in various sizes.
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Warm Pastry Display
It is used for display of pastries. It has an available under cabinet and also a lighting for illumination of the pastries. It also has adjustable trays. It also has a thermostat to keep the food warm. It uses 220-240V and powered at 2.8KW.
